Delicious Roman Street Food You Must Try
Rome is a city of vibrant culinary traditions, and no trip would be complete without tasting its street food. From crispy fried rice balls to flavorful sandwiches, Roman street food offers a taste of the city’s rich food culture that you can enjoy on the go.
🥖 Must-Try Roman Street Food
1. Supplì (Fried Rice Balls)
These golden, crispy rice balls are filled with tomato sauce, mozzarella, and often meat, then deep-fried to perfection. A must-try snack, especially when you’re exploring the Roman streets or visiting local markets like Campo de’ Fiori.
2. Pizza Bianca
Pizza Bianca is a simple, yet delicious Roman specialty. It’s essentially focaccia bread, drizzled with olive oil, sprinkled with salt, and sometimes topped with rosemary. You can also find it filled with mortadella or other cured meats for an extra treat.
3. Porchetta Sandwich
This Roman classic features tender, seasoned roast pork served on soft bread. Often enjoyed as a quick lunch, porchetta sandwiches are a favorite street food for both locals and tourists. Look for it at food trucks or local markets.
4. Trapizzino
Trapizzino is a modern take on pizza, where pizza dough is folded into a pocket and filled with hearty fillings like chicken cacciatore, eggplant parmesan, or meatballs. It’s a perfect snack for those on the go.
5. Fritti (Fried Snacks)
Roman fried foods, or “fritti,” include a variety of goodies like fried zucchini flowers, croquettes, and more. These crispy treats are perfect for an afternoon snack or an appetizer before your main meal.
🥖 Why Try Roman Street Food?
- Convenient: Perfect for a quick bite between sightseeing or while strolling through the city.
- Authentic: Street food is an integral part of Roman life, offering a glimpse into the culinary culture of the city.
- Affordable: These snacks are budget-friendly and allow you to taste traditional Roman flavors without breaking the bank.
- Delicious: From savory rice balls to tender porchetta, every bite is packed with rich flavors.
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